EDWARDS OF CONWY
Edwards of Conwy is a traditional Welsh, British, and European award-winning Master Butcher and Sausage & Pie maker located in the historic and beautiful World Heritage town of Conwy, North Wales.
Ieuan Edwards, a farmer’s son from the Conwy alley, served his apprenticeship in the market town of Llanrwst, before successfully completing courses in both Switzerland and Holland. He opened his butchers shop at the tender age of 20 and now Edwards of Conwy employs over 45 staff.
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