BAABAA RUM
Husband and wife team, James and Kate from Penarth, is the partnership behind BaaBaa Rum and a vision for a new take on spiced rum. They distill the rum in South Wales.
The name BaaBaa comes from (Baa) Bahamas which is where the base rum is from and (Baa) Bali which is where they took inspiration for the flavours and being a Welsh made rum “Baa Baa”!!
Delicately hand crafted in small batches, the rum uses a 3x distilled base rum from one of the best distilleries in the Bahamas with a 4th distillation taking place at Hensol Castle distillery in Wales where a traditional spiced rum by extracting the essential oils from spiced berries, cinnamon sticks, black peppercorns, nutmeg & orange peel. The rum is then infused with toasted and sweet coconut and enlightened with Persian lime, wild hibiscus & lotus blossom to give the final touches. This is all then finished with the purest of Welsh water from the Brecon Beacons.
Their mission is to bring a new and exciting take on spiced rum to the world with a a top-quality product at an affordable price. The rum is extremely smooth and bursting with floral/sweet notes and flavours which can be enjoyed neat over ice, with a premium lemonade or tonic or in a multitude of cocktails.
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