80% Assyrtiko, 10% Athiri, 10% Aidani, minimum 200 year old vines, ungrafted, sun dried for 10 days on straw mats, natural ferment in old cement vats for 8 months, 3 years in the vat then, 4 years in Oak, 75ml produced per square metre of vineyard.
A luscious wine, with fruit at the forefront.
Swm | Qty | 1+ | 12+ |
---|---|---|
Unit Price | £57.00 | £54.15 |
80% Assyrtiko, 10% Athiri, 10% Aidani, minimum 200 year old vines, ungrafted, sun dried for 10 days on straw mats, natural ferment in old cement vats for 8 months, 3 years in the vat then, 4 years in Oak, 75ml produced per square metre of vineyard.