A red wine from this large estate in the Southern Rhône Valley. It’s a warm region, where the reds are ripe and full-bodied with spicy black fruit flavours and firm tannins. Good with roast meat. Grape varieties used for this wine are Grenache, Syrah, Cinsault and a little Carignan.
Carbonation
- Still
Colour
- Red
Organic
- No
Vegan-friendly
- No
Vegetarian
- No
ABV %
- 13
Bio-Dynamic
- No
Producer
- Chateau La Borie
Country
- France
Lead Grape Variety
- Syrah
All Grape Varieties
- Syrah 55%, Grenache 40%, Cinsault 5%