Deliciously regenerative - rustic and crispy.  

Organic butter blended with 1% salt

Longley Farm, Double Cream, 150ml pot.

Delicious creamy Organic Cheddar with balsamic onions.

Semi soft cheese with a rich flavour

Soft, Creamy Blue Cheese

Brie style soft cheese made from Jersey milk

Carefully matured to achieve a fuller flavour.  

From the field to the fridge, using whole Welsh cow’s milk

Made from 100% regeneratively farmed milk and has been matured for 18-20 months, giving it a complex and long-lasting flavour.

A cheese bake with Cheddar cheese, full fat soft cheese, ale and mustard.  

Teifi's Natural cheese with locally harvested seaweed