Gwledd o gynnyrch Cymreig gyda statws PGI a PDO.| A feast of Welsh products with PGI and PDO status.
Mae gwledd o gynhyrchion Cymreig balch, sy'n mywnhau statws GI a chwenychir.
Dyma bedwar i dechrau:
Tatws Cynnar Sir Benfro PGI
Wedi'u tyfu'n uniongyrchol o ddeunydd tirlun Cymru, yn aml caiff y tatws bychain, llachar hyn eu tynnu â llaw ar ddechrau'r tymor er mwyn gwarchod eu crwyn tyner.
Ham Caerfyrddin PGI
Mae cynhyrchu Ham Caerfyrddin, sy'n cael ei sychu ag aer a'i drin gyda halen, yn dibynnu ar allu a phrofiad, a dechreuodd y cwbl gydag Albert Rees, cigydd marchnad yn y 1970au.
Caws Caerffili Traddodiadol o Gymru PGI
Mae'r caws Cymreig artisan hwn yn adrodd stori ryfeddol sy'n pontio cannoedd o flynyddoedd.
Halen Mon PDO
Yn 1997, berwodd Alison a David Lea Wilson ddŵr môr Ynys Môn ar eu popty Aga ac yn ddiarwybod iddynt, gwnaethant ddechrau cwmni hynod lwyddiannus.
There's a feast of genuinely iconic Welsh products, which enjoy coveted GI status.
Here's four to begin with:
Pembrokeshire Early Potatoes PGI
Grown directly from the very fabric of the Welsh landscape, these small, bright, potatoes are often hand-picked at the beginning of the season in order to protect their delicate skins.
Carmarthen Ham PGI
The production of Carmarthen air dried, salt-cured Ham is dependent upon skill and experience which all started with Albert Rees, a market butcher in the 1970s.
Traditional Welsh Caerffili Cheese PGI
This artisanal Welsh cheese tells a fascinating story spanning hundreds of years.
Anglesey Sea Salt PDO
In 1997, Alison and David Lea Wilson boiled Anglesey sea water on their Aga and unknowingly initiated a hugely successful company.
